Restaurant Manager

Job Opportunity: Restaurant Manager Location: Franschhoek Are you passionate about the culinary arts and exceptional guest experiences? We are looking for a dynamic and experienced Restaurant Manager to join our team in the Wine Fram industry Requirements: Completed National Senior Certificate (matric / Grade 12) Relevant tertiary qualification Minimum of two years’ experience as a restaurant manager Wine knowledge Essential client service experience Fluent in Afrikaans and English Availability to work during hospitality hours (evenings, weekends, public holidays) Own transport Ability to work under pressure Strong staff management skills Responsibilities: Manage and lead a team of dedicated staff Ensure an exceptional culinary experience for all guests Maintain high standards of service and hospitality If you meet these qualifications and are ready to take on a rewarding challenge, we would love to hear from you Apply now and be part of our vibrant team.

Location: Cape Town City Centre, ZA

Posted Date: 11/1/2024