Renard International Hospitality Search Consultants
Corporate multi-unit Pastry Chef, South Asia Responsible for 2 hotels, a casino, and major banquet facilities
Job Location
Job Description
Corporate multi-unit Pastry Chef, South Asia responsible for 2 hotels, a casino, and major banquet facilities
We seek a well-qualified and experienced Executive Pastry Chef to manage, control and direct all aspects of the pastry and bakery operations of this luxury hotel/casino in South Asia, with large food and beverage facilities.(up to 15 F&B outlets). The candidate must be experienced in a large-scale hotel operation.
As an Executive Pastry Chef, your responsibilities will include meeting high-quality standards for all preparation, production and presentation for its restaurants, banquets, and food outlets.
You will also be responsible for developing and preparing all desserts, baking, bread products, showpieces, and chocolates and leading the pastry and baking department teams. You will also be responsible for controlling food and labour costs, pastry and bread product quality and quantity, and proper handling and storage of all food items.
The Executive Pastry Chef is also responsible for developing and training team members and maintaining sanitation and health regulation standards.
Required Qualifications:
Culinary College with related pastry diploma or certification of pastry and baking training or apprenticeship.
Minimum of 5 years of experience in a senior management role at a recognized 5* hotel.
Extensive experience in pastry and baking for high-volume banqueting, fine dining and buffets including showpieces, chocolate and sugar work.
Proven knowledge of food and labour cost control in high-volume environments.
At least one pre-opening experience in a management role.
Experience in managing, training, recipe development and standards.
Exceptional communication skills.
Food Handler’s Certificate.
Proficient in computer software.
Fully aware and trained in HACCP/ ISO22000.
Fluency in English
Salary is negotiable + retirement plan, flights, housing, etc.
If you are interested in this role and meet ALL the above requirements, please send your resume in WORD format, along with some pictures of your work to: jorge@renardinternational.com.
Only those who meet all the client’s requirements and expectations will be contacted. Thank you for your understanding.
Location: Ile-de-France, FR
Posted Date: 11/17/2024
Contact Information
Contact | Human Resources Renard International Hospitality Search Consultants |
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